Menu – Dinner

 

 

 

Dinner
Dessert
Brunch
Drinks
Bottles

Monday to Thursday
5:00 pm – 10:00 pm

Friday and Saturday
5:00 – 11:00 pm

Sunday
5:00 pm – 9:00 pm

–ANTIPASTI–

 

TARTINE prosciutto, herbed ricotta, spring onion, peas
BURRATA strawberries, beets, pistachio, white balsamic
BEEF CARPACCIO horseradish creme, fingerling chips
BAKED RICOTTA tomato filetto, basil, grilled bread
FRITTO MISTO calamari, onions, peppers, aioli
NO. 246 MEATBALL
ANTIPASTI jersey girl, out of the ashes, salumi, flatbread

 

–INSALATE–

HOUSE CHOPPED
CAESAR
ROCKET
SPRING PEA
WATERCRESS & PLUM


-PIZZA-

MARGHERITA / classic
FUNGI / calabrian chili
WISE GUY / three meats
DUCK / pesto, feta
ASPARAGUS / prosciutto

 

MACARONI–

ASPARAGUS AGNOLOTTI
SHRIMP TAGLIOLINI FRA DIAVOLO
CACIO E PEPE
LUMACHE LAMB MERGUEZ
STROZZAPRETI BOLOGNESE

 

–PESCE E CARNI–

GROUPER artichoke, bok choy, snow pea, mint
TROUT confit potato, spring onion, pickled mustard, creme fraiche
WOOD ROASTED HALF CHICKEN asparagus, radish, bacon agrodolce
HANGER smoked vidalia onions, wild mushrooms, swiss chard, salsa verde

 

 

–FAMILY STYLE–

CHICKEN SCALLOPINI tagliatelle, capers, brown butter, toast
SPAGHETTI & MEATBALLS classic

 

–SIDES–

BROCCOLI, GARLIC CHILI
ROASTED ASPARAGUS
WILTED SWISS CHARD
ROASTED RADISH, BUTTER

 

 

*menus subject to change*