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- – - LUNCH – - -
Monday to Friday
11:00 am – 2:00 pm

- – - BRUNCH – - -
Saturday & Sunday
11:00 am – 3:00pm

- – - DINNER – - -
Monday to Thursday
5:00 pm – 10:00 pm
Friday & Saturday
5:00 pm – 11:00 pm
Sunday
5:00 pm – 9:00 pm

 

LOCATION
We’re in downtown Decatur
678 399 8246

Menu – NEW YEAR’S EVE 2014

$60 PER PERSON / $15 SUPPLEMENT BLACK TRUFFLESSHAVED TABLESIDE

– ONE –
FENNEL SALAD / blood orange, arugula, honey
SNAPPER CRUDO / cranberry, champagne, radish
OYSTER ROCKEFELLER / pancetta tessa, butternut squash, swiss chard
WAGYU BEEF TARTAR / cured egg yolk, pickled cippolinis, grana

– TWO –
CAULIFLOWER TART / onion puree, pickled salad, white truffle oil
AGNOLOTTI / roasted chestnuts, cherry chutney, brown butter
LUCKY RIBOLLITA / black eyed peas, collard greens, cotechino, cornbread
LOBSTER RISOTTO / squid ink, meyer lemon confit, fine herbs

– THREE –
SCALLOP / saffron, smoked garlic, pancetta tessa, caviar
DUCK BREAST / caramelized onion tartlets, local honey, cranberries
SHORTRIB / potato puree, brussels sprouts, horseradish crème fraiche
CAMPANELLE / mushroom bolognese, ricotta salata, parsley

– FOUR –
CHOCOLATE TART / olive oil, sea salt
PEAR CROSTATA / bourbon ice cream
AFFOGATO / fennel, golden raisins

subject to change
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It’s patio season!

Enjoy the summer on our new patio with ping-pong, beer, and more. (Ranked Decatur’s best by Thrillist!)

Jezebel: Top 100 Restaurants in Atlanta List

no. 246 deemed #22: “Chef Drew Belline wanted to boil things down to the basics when putting together the menu for Ford Fry’s Italian job in Decatur.”

Gumball Machine

Atlanta Restaurant Scene with John Kessler: 3 Reasons to Drink “Mocktails”

Drink up: no. 246 ‘Gumball Machine’
Mint, ginger, lemon, Fee Brothers plum bitters and soda are soothing to the stomach after a rough night.